Alisoun's Kitchen
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Medieval Cooking
Recipes
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Chicken-Apple-Cheese Pie
Meat Pies
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Buran
Beef Stew
Roast Chickens
Bobotie
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Saffron Leek Butter
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Hubbard Squash Soup
Finger Foods
Bread and Pastry
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Paste
No-Knead Bread
Hearty Bread
Italian Focaccia Bread
Brown Bread
Salves and Tinctures
Modern Recipes
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Hungarian Chicken Paprikas
Baked Beans
Bibliography of Food
Beef Barley Soup
Finger Foods
Dips, spreads, quick meals, all had their place in the medieval diet. Here you'll find recipes for these and more, foods designed to fill the hole between meals or at informal dayboards.