March 27, 2025 - Sorry for not posting things in a more timely fashion! The world has been busy for me, which is a good thing. I have dozens of events set up for the spring, summer, and fall! You can pop over to my author site (link below) and find out where I'll be appearing. I've updated the recipe, finally. Please enjoy my version of Cassoulet Vert!
If you have come here because you read my cookbook (The Re-Enactor's Cookbook), welcome! You'll find an odd assortment of recipes here, some historical and others not. Recipes are added on an irregular basis, and include general medieval dishes, 18th Century American colonial recipes, and some of my own modern ones. I hope you enjoy your stay! You can find my author site here: http://mallysonszabo.com - Thanks for dropping by!
